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Overview
Kitchen Shift Manager at Joensuu Mortoni - Emäpitäjän Anniskeluravintolat Oy - Joensuu, Finland
Kitchen Manager
Job Description
Leads the restaurant's kitchen team, ensuring high-quality food and smooth operations. Focuses on team development, operational management, and maintaining high standards.
Company Information
Financial Overview (2024)
Emäpitäjän Anniskeluravintolat Oy was profitable in 2024 with revenue of €3.3M and a profit margin of 0.1%.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in restaurant kitchen management
- Team leadership skills
- Independent working ability
- Good communication skills
- Hygiene and alcohol permits
Responsibilities
- Lead kitchen team
- Ensure food quality and safety
- Manage kitchen operations
- Staff training and development
- Order management
Field:
Hospitality
Specialisations:
- Hospitality management
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Overview
Kitchen Shift Manager at Joensuu Mortoni - Emäpitäjän Anniskeluravintolat Oy - Joensuu, Finland
Kitchen Manager
Job Description
Leads the restaurant's kitchen team, ensuring high-quality food and smooth operations. Focuses on team development, operational management, and maintaining high standards.
Company Information
Emäpitäjän Anniskeluravintolat Oy
Financial Overview (2024)
Emäpitäjän Anniskeluravintolat Oy was profitable in 2024 with revenue of €3.3M and a profit margin of 0.1%.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in restaurant kitchen management
- Team leadership skills
- Independent working ability
- Good communication skills
- Hygiene and alcohol permits
Responsibilities
- Lead kitchen team
- Ensure food quality and safety
- Manage kitchen operations
- Staff training and development
- Order management
Field:
Hospitality
Specialisations:
- Hospitality management